0 Introduction

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0 Policy and procedures implementation and review policy 

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01 Health and safety policy

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01.01 Risk assessment

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01.01a Generic risk assessment form

 

01.01b Access audit form

 

01.01c Prioritised place risk assessment form

 

01.02 Group rooms, stair ways and corridors 

 

01.03 Kitchen

 

01.4 Children’s bathrooms/changing areas

 

01.05 Milk kitchen

 

01.06 Short trips, outings and excursions

 

01.07 Outdoors

 

01.08 Staff cloakrooms

 

01.09 Maintenance and repairs

 

01.10 Laundry area

 

01.11 Staff personal safety

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01.12 Threats and abuse towards staff and volunteers

 

01.13 Entrances and approach to the building

 

01.14 Control of Substances Hazardous to Health

 

01.15 Manual handling

 

01.16 Festival (and other) decorations

 

01.17 Jewellery and hair accessories

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01.18 Animals and pets

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01.19 Face painting and mehndi

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01.20 Notifiable incident, non-child protection

 

01.21 Terrorist threat attack and lock-down

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01.22 Closed circuit television 

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02 Fire safety policy

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02.01 Fire safety 

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02.01a Fire safety risk assessment form

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03 Food safety and nutrition policy

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03.01 Food preparation, storage and purchase 

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03.02 Food for play and cooking activities

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03.03 Milk and baby food preparation and storage

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03.04 Menu planning and nutrition

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03.05 Meeting dietary requirements